Master Food Styling Class
in Singapore
- March 12 & 13, 2010
A hands-on, fully coached
weekend in the kitchen

Food Styling Workshop
in Southern California
- January 8, 9 & 10, 2010
An intensive 3-day workshop

Master Food Styling Class
in Southern California
- Dates to be announced
A hands-on, fully coached
weekend in the kitchen

Master Food Styling Class II
in Southern California
- March 13 & 14, 2009
- January 16 & 17, 2010
A hands-on, fully coached
weekend in the kitchen

Questions?
Contact Denise Vivaldo at:
P.O. Box 351088
Los Angeles, California 90035
310-836-3520
dvivaldo@earthlink.net

What the food blogs are saying
- Matt Bites
- La Tartine Gourmande
- Still Life With…
- Le Carrefour
- Sabrina Huang Photography

Take a peek into our classes
- Poultry Tricks
- Salad Styling
- Food Styling on Food
Network's Unwrapped

Master Food Styling Class II
• June 13 & 14, 2009
• Jan. 16 & 17, 2010

The class is now being held at the same location as our Food Styling Workshop. Please see map for directions and a list of nearby hotels. Please call Denise at 310-367-7102
if you have any questions.

$695.00 for the entire 2-day master class.

Payment Options Listed Below.

The MASTER CLASS II focuses on breakfast foods pancakes, bacon, cereal, eggs and omelets. Also covered are plating and garnishing techniques for breakfast foods as well as for dinner items, and how to work with real ice cream and frozen desserts.

• Click here to see an agenda for
the entire 2 day class.

• Click here for Online Registration Form.
(For payments with check or money order)

• Click here for Mail-In Registration Form.
(Print and mail in this form with your payment)

Please be aware that your space in a class is not guaranteed until your payment is received.

June 13 & 14, 2009
• Click the button below to pay through PayPal

June 16 & 17, 2010
• Click the button below to pay through PayPal