New Class Debut!
Master Class III
- January 29 & 30, 2011
$795
Location and Agenda coming soon!

Styling and
Photo Techniques
for Food Writers
and Bloggers
- Date to be Determined
in Long Beach, California
An intensive weekend workshop

Master Food Styling Class
in Singapore
- Date to be Determined
A hands-on, fully coached
weekend in the kitchen.

Food Styling Workshop
Three day complete introduction to the world of food styling
- Date to be Determined

Master Food Styling Class I
- Date to be Determined
A hands-on, fully coached
weekend in the kitchen

Master Food Styling Class II
- Date to be Determined
A hands-on, fully coached
weekend in the kitchen

Questions?
Contact Mandy Unruh at:
mandy@mandysmeals.com
310-237-3366

What the food blogs are saying
- Matt Bites
- Food Fanatic Unwashed
- La Tartine Gourmande
- Still Life With…
- Le Carrefour
- Sabrina Huang Photography
- Bon Vivant
- What’s Gaby Cooking

Take a peek into our classes
- Poultry Tricks
- Salad Styling
- Food Styling on Food
Network's Unwrapped

Q:	I already have some experience. Beyond the subject matter, what will the Food Styling Workshop teach me that I don't already know?
A:	You will learn how to be your own boss, how to network, how to generate business. Our instructors share their professional experience with you.
Q:	Do I have to take the Workshop in order to take the Master Class?
A:	No. You can take either or both classes, whichever suits your situation best. If you don't have some styling experience, it is best to take the workshop first.
Q:	I run a small cooking school and would like to host CEP. Do you ever do that?
A:	Absolutely! Contact us and we can arrange it.
Q:	Can I bring my portfolio/manuscript/class proposal to get input from the instructor?
A:	Please do! We encourage students to share examples of their work.
Q:	What do I need to know if I want to intern as a food stylist?
A:	Please read our Internship FAQ page.