Food Fanatics Unwashed
26th Oct 2010 Posted in: Food Fanatics Unwashed, Helpful 2
Boo! Cake

Here’s an easy Halloween treat.  Start by baking (or buying) your favorite cake. Can be an Angel food cake or any two-layer cake. We made a simple buttercream frosting and colored it with orange food gel from Surfas.  Professional cake decorators swear by the colored gel dyes in place of the grocery store sets (if […]

21st Oct 2010 Posted in: Food Fanatics Unwashed, On The Job Comments Off
Food Styling Demo and Book Signing at Rosti Tuscan Kitchen November 21st

Bring your Food Stylist’s Handbook, your camera, and your appetite!  Denise will be styling pastas and signing autographs from 2-4pm. Click here to view the flyer more betterer. Rosti Tuscan Kitchen 16350 Ventura Blvd. Encino, CA 91436 RSVP by November 15, Amy Levy 310.444.5250

20th Oct 2010 Posted in: Books, Food Fanatics Unwashed, Review Comments Off
Your Best Body Now, by Tosca Reno

This is a diet and exercise book I can actually get a little excited about.  Why?  Author Tosca Reno started her quest towards health and fitness at 40!  Gives us all hope. I love how she completely takes us through her journey from unhappy housewife and mother of three to amateur body builder at 42.  […]

20th Oct 2010 Posted in: Books, Food Fanatics Unwashed Comments Off
Creating a Meal You'll Love:

Notable Chefs and Food Writers on Their Unforgettable Dining Experiences, by Mark Chimsky-Lustig Denise is a featured author!  Packed with chef’s memorable culinary tales, this is a must read by the fire on a chilly day.  You’ll laugh, you’ll cry…you’ll get really hungry.

15th Oct 2010 Posted in: Food Fanatics Unwashed, On The Job Comments Off
The Spain Gang

We had an incredible time in Tarragona, Spain and beyond!  We went to speak and hold workshops at the Food Photo Festival and were absolutely blown away by the level of passion and talent.  Truly inspiring and I must say, European food photography is very different from American, in a great way. We met old […]

12th Oct 2010 Posted in: Food Fanatics Unwashed, Helpful Comments Off
New Zealand Culinary Tour, hosted by Chef Stephanie Hersh

I met Stephanie Hersh at an IACP conference some years ago.  We were seated next to each other at Charlie Trotter’s. She is one of the wittiest women you will ever meet. She worked closely with Julia Child and the night Julia died, Stephanie came to my home and I made her a turkey burger.  […]

10th Oct 2010 Posted in: Food Fanatics Unwashed, Helpful Comments Off
Turkish Culinary Tour

I first met Aliza Green many years ago when we were both speaking at a conference in Philadelphia. I immediately  thought she was terrific! So full of food information and  knowledge. I really got to know her was when we were on a trip to India together. Like survivors of the Titanic, we are bonded […]

1st Oct 2010 Posted in: Recipe, Review Comments Off

Everything you ever wanted to know about your food processor, but were afraid to ask.  The 650 Best Food Processor Recipes is not a book, it’s an encyclopedia, and a wonderful way to utilize that $200 piece of equipment gathering dust on your counter top.  They cover everything from sauces to yeast breads, and give […]

29th Sep 2010 Posted in: Recipe, Review Comments Off

An adorable book perfect for the Fall season that is upon us, The Comfort of Apples is as pretty to look at as it is useful in grasping just what in the WORLD to do with all the apples you picked (or purchased).  Filled with unique dishes such as Poached Eggs and Apple Butter, Miso- […]

23rd Sep 2010 Posted in: On The Job Comments Off

Denise just successfully completed her first webinar!  We are so proud. I think I know what I’m doing. I don’t know what I’m doing. I think I did it?! Yes, I did it! Click here to view her Webinar in all it’s glory (minus Denise’s luscious voice, of course-she charges for that).

  • © 2013 Culinary Entrepreneurship Program, All Rights Reserved.