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Master Food Styling Class
in Singapore
- March 12 & 13, 2010
A hands-on, fully coached
weekend in the kitchen

Food Styling Workshop
in Southern California
- January 8, 9 & 10, 2010
An intensive 3-day workshop

Master Food Styling Class
in Southern California
- Dates to be announced
A hands-on, fully coached
weekend in the kitchen

Master Food Styling Class II
in Southern California
- March 13 & 14, 2009
- January 16 & 17, 2010
A hands-on, fully coached
weekend in the kitchen


Questions?
Contact Denise Vivaldo at:
P.O. Box 351088
Los Angeles, California 90035
310-836-3520
dvivaldo@earthlink.net

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Network's Unwrapped

 
Culinary Entrepreneurship Program
for Food Professionals and
Culinary Students

Learn from the industry's leading professionals!


See what goes on in our Master Food Styling Class

The Culinary Entrepreneurship Program is a series of intensive classes for culinary professionals and students who are looking for alternative ways to earn an income in the culinary industry. Taught by established, recognized experts in various fields within the culinary arts, this program is geared to professionals who want to break out of a particular niche or specialty within the culinary industry or to students enrolled in traditional cooking and hospitality programs who want broader exposure to the industry than is provided in the typical culinary arts curriculum.
Expand your skills and enhance your credentials! Here is a chance to learn from experts as you network with colleagues who can open doors for you.

International Classes:

Master Food Styling Classes in Singapore
March 12 & 13, 2010
A hands-on, fully coached
weekend in the kitchen!

Click here for all the details

 

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